Salt and Pepper Pecans

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 3
YIELD: 2 cups
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 300 degrees.
  • Melt butter in a heavy skillet over medium low.
  • Remove from heat and whisk in the Tabasco, Worcestershire sauce, salt and pepper.
  • Stir in pecans, mixing well to coat each piece.
  • Spread pecans on a baking sheet and toast for 12-15 minutes, stirring once.
  • Using a spatula remove pecans from baking sheet.
  • Drain on paper towels.
Advertisement