Salsa Butter Chicken

Recipe by English_Rose
READY IN: 25mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat the oven to 350°F
  • Mix all the salsa the ingredients together. Season with sea salt and freshly ground black pepper.
  • Separate the skin of the chicken from the breast - without completely removing it and spread the salsa butter underneath.
  • Heat an oven-proof frying pan and brown the chicken on both sides.
  • Place in the oven for 8 - 10 minutes until the chicken is cooked through.
  • Serve with salad leaves.
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