Salsa and Chiles Green Beans

Recipe by Barb G.
READY IN: 20mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oil in a large skillet over medium-high heat.
  • Add onion and garlic; cook, stirring occasionally, 1 to 2 minutes.
  • Add green beans, salsa, chilies and salt.
  • Bring to boil.
  • Reduce heat to low; cover, cook, stirring occasionally, 10 to 12 minutes or until beans are tender.
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