Salami-Cheese Pie

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READY IN: 1hr 5mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Prepare pie shell by pricking bottom and sides well with fork.
  • Bake at 400 for 10 minutes.
  • Remove from oven; set aside.
  • Reduce oven temperature to 350.
  • In saucepan combine flour and pepper; blend in milk.
  • Cook and stir till thickened and bubbly; remove from heat.
  • Stir in cheese till melted.
  • Stir in salami, potato, onion and pimiento.
  • Turn into pie shell.
  • Bake at 350 till center is nearly set, 35 to 40 minutes.
  • Let stand 5 minutes.
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