Name: Sweet Rum Sauce
Prep time: 20 min
Total time: 20 min
Yield: 1 batch of sauce
Ingredients: 1/4 cup butter; 1 cup powdered sugar; 2 egg whites; 1 teaspoon vanilla extract; 1 tablespoon rum or 1 tablespoon brandy

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Recipe by Charlotte J

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I used this sauce atop of my homemade mincemeat pie. Put it on a warm piece of pie and watch it melt over the sides. Sooo good, try it on top of your favorite dessert.

Ready In:: 20mins
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ingredients

¹⁄₄ cup butter
1 cup powdered sugar
2 egg whites
1 teaspoon vanilla extract
1 tablespoon rum or 1 tablespoon brandy

directions

Cream butter; mix in powder sugar.
Add egg whites.
Add the flavorings.
I just stored in an airtight container and put a dollop on the piece of pie.
Or you can make into small patties with hands.
Place on a plate then sprinkle lightly with nutmeg.
Store in refrig.

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RECIPE MADE WITH LOVE BY

@Charlotte J

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@Charlotte J

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"I used this sauce atop of my homemade mincemeat pie. Put it on a warm piece of pie and watch it melt over the sides. Sooo good, try it on top of your favorite dessert."

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review by Recipe Junkie

4/30/2005

This was awesome! We served it over bread pudding.

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creation by Charlotte J

1/17/2002

I used this sauce atop of my homemade mincemeat pie. Put it on a warm piece of pie and watch it melt over the sides. Sooo good, try it on top of your favorite dessert.