Ruby's Sweet Potato Fluff

Submitted by Barenakedchef

"If you like sweetness, this is for you. I thought it too sweet but my family adored it. So here it is...the sweetest sweet potato casserole I've ever eaten."

 

• Ready In: 50mins
• Ingredients: 9
• Serves: 6

ingredients

• 3 large sweet potatoes
• 1⁄2 cup butter
• 1 cup sugar
• 2 eggs
• 6 ounces evaporated milk
• 1⁄4 teaspoon nutmeg
• 1⁄4 teaspoon cinnamon
• 1 teaspoon vanilla
• 12 ounces large marshmallows

directions

1. Bake 3 large sweet potatoes until tender. When cool enough to handle, peel and maish. Cream butter and sugar and add beaten eggs. Stir in potaotes and remaining ingredients except marshmallows. Blend well. Pour into greased baking dish. Bake at 375 degrees for 20 minutes. Remove and top with marshmallows. Reduce oven to 300 degrees and return to oven until tops of marshmallows are browned.