Roquefort Pate
- Ready In:
- 10mins
- Ingredients:
- 4
- Serves:
-
6
ingredients
- 200 g cream cheese
- 100 g Roquefort cheese, crumbled
- 3 tablespoons double cream
- 2 tablespoons chopped fresh herbs, parsley and chives work well
directions
- Put first three ingredients in a bowl and stir together, its nice to leave some lumps of cheese.
- Chill if desired (prefeably overnight).
- when ready to serve stir in herbs and spoon into serving dish.
- scoff.
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RECIPE SUBMITTED BY
Under construction...
How I rate...
5 stars - perfect, will make again without any changes.
4 stars - Liked it, will make again again but with changes.
3 stars - had to make major changes but got it to work.
2 stars - had to make major changes and it didn't work.
1 star - went terribly, a waste of time and ingredients, I cried, BF cried the cats cried you get the picture...