Roasted Veggies
- Ready In:
- 30mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 2 red bell peppers, chopped in cubes
- 1⁄2 red onion, chopped
- 10 peeled baby carrots, cut in half
- 2 garlic cloves, diced
- 1⁄4 teaspoon salt
- 1 tablespoon olive oil
- 1⁄4 teaspoon ground black pepper
directions
- Preheat oven to 375 degrees.
- Mix all ingredients in a large bowl until veggies are coated.
- Place in one layer in baking or roasting pan.
- Bake in oven for 25-30 minutes, turning half way through.
- Enjoy immediately. Add additional seasoning if desired.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
I'm a graduate student getting my Masters of Fine Arts in Alabama. I'm a big fan of making up recipes, and praying that they come out well. I try to keep healthy, but living in the south it's hard to maintain a certain level of healthiness in my cooking