Roasted Potato Wedges

Recipe by PCrocker
READY IN: 55mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 450 degrees.
  • Cut potatoes into 1 inch wedges and place in a 9x13 inch baking pan.
  • Add remaining ingredients and toss to coat.
  • Bake uncovered for 40 to 45 minutes or until golden brown and fork tender, stirring after 20 minutes.
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