Roast Beef Barbecue
6
People talking
When I'm in a hurry and want something good, this sandwich fills the bill.
- Ready In:
- 10mins
- Serves:
- Units:
Nutrition Information
6
People talking
ingredients
- 2⁄3 lb thinly sliced deli roast beef
- 1⁄2 cup water
- 1⁄4 cup ketchup
- 1 tablespoon brown sugar
- 1⁄2 teaspoon prepared mustard
- 1⁄4 teaspoon hot pepper sauce
- 1⁄8 teaspoon salt
- 1⁄8 teaspoon pepper
- 1⁄8 teaspoon chili powder
- 4 hamburger buns, split
directions
- In a small saucepan, combine the first nine ingredients. Cook over medium-high heat for 4-6 minutes or until heated through. Serve on buns, using a slotted spoon.
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RECIPE MADE WITH LOVE BY
@bugsbunnyfan
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@bugsbunnyfan
Contributor
"When I'm in a hurry and want something good, this sandwich fills the bill."
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It doesn't get any easier than this! Next time I'd like to add a bit of vinegar to the mix and will double the sauce. These aren't too far off of an Arby's, and I could see making a "horsey" sauce to top, too. Thanks Bugsbunnyfan, for posting. Roxygirl
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I made this for lunch today and it was a huge hit. I followed the other suggestions by adding the meat at the end of cooking. I also put this on toasted onion buns. EXCELLENT!!! We will definately be making this again!
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The second time I made this used less water much better IMO. I made the sause today with out the water for a bbq sauce was good on the ribs that I made
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Man this is fabulous--so easy and good--I know this is going to become a standard in my kitchen. I did follow the other reviewers' advice of just dipping the meat towards the end. This one is going in 3 of my public cookbooks (Quickest Meals, Beef Up Your Dinner with Beef Leftovers and Standbys). Thanks for a real find, busgbunnyfan! -
This was so unbelievably easy and so incredibly yummy! It tasted similar to the fast-food roast beef sandwixhes, only much better!! Next time, I'd like to try putting cheese sauce on them. I also used H-ko's idea of just dippingg the beef in the sauce briefly...it seemed to work really well. Thanks for posting such a great recipe...it will be added to our regular dinner menu!
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