Tangy Sweet Shredded Beef Barbecue

Recipe by Karen..
READY IN: 5hrs 15mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Combine all ingredients in dutch oven or other large pot and cook at low heat allowing to simmer slowly for about 4 hours, turning meat and stirring occasionally (If making in crock pot, cook on high for 5 to 6 hours).
  • Remove meat and shred with fork, discarding fat.
  • Put the meat back into the liquid and simmer for about 30 more minutes.
  • (If using crock pot just turn to low until ready to serve) Serve on your favorite buns or rolls.
Advertisement