Rice Krispies Colada

Recipe by Krystal-Belle
READY IN: 17mins
SERVES: 9
YIELD: 9 squares
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Melt butter in a skillet over medium heat.
  • Add marshmallows to melted butter and stir with a spoon/spatula until they just begin to melt.
  • Add in Pilon (or other Cuban coffee blend) coffee grounds.
  • Mix until smooth, then remove from heat.
  • Add in cereal and mix until cereal and marshmallow mix is evenly blended.
  • Turn out mixture onto a greased baking dish.
  • Coat hands with cooking spray and pack down Rice krispy Treats tightly into the baking dish.
  • Cut into squares and ENJOY!