Rhyne's Egg Custard Pie

Recipe by HeatherFeather
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 2mins
SERVES: 12-16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place each piecrust into an ungreased 9" deep dish pie plate and crimp edges with fingers to form a decorative rim.
  • Preheat oven to 400 degrees F.
  • Prick the bottom of each piecrust with a fork several times, then pop the crusts into the heated oven for 5 minutes.
  • Remove from oven and sprinkle evenly with nutmeg.
  • Whisk together eggs,both types of milk,sugar, vanilla, and salt.
  • Pour into piecrusts and pop into the oven to bake for 7 minutes.
  • Lower the oven temperature to 325 F and bake another 35-40 minutes, or until a knife inserted near the center tests clean.
  • Let cool on wire racks, then chill in fridge completely before serving.
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