search saves

Rhubarb Nutty Crumble

This warm dessert includes a baked triple fruit filling, a sweet nutty topping and a rich vanilla ice cream. Yummy! From the Manor Inn, Nova Scotia

Ready In:
1hr 5mins
Serves:
Units:

ingredients

directions

  • Preheat oven to 375°F.
  • Mix fruit, sugar, flour, butter and port in large bowl to combine.
  • Divide mixture among eight 1-cup ramekins. Place ramekins on large baking sheet and bake fruit mixture 10 - 15 minutes.
  • Meanwhile, prepare crumble:

  • Mix golden brown sugar, chopped walnuts, flour and butter in medium bowl.
  • Crumble over hot rhubarb mixture, dividing equally.
  • Place back in the oven and bake until rhubarb mixture is tender and bubbling, and crumble is golden brown, approximately 20 minutes.
  • Serve warm with a scoop of your favourite vanilla ice cream.
  • At Manor Inn, they serve crumble with some fresh blackberries, strawberries and a drizzle of strawberry puree with cream.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@Elly in Canada
Contributor
@Elly in Canada
Contributor
"This warm dessert includes a baked triple fruit filling, a sweet nutty topping and a rich vanilla ice cream. Yummy! From the Manor Inn, Nova Scotia"
icons / sparkles / sparkles

JOIN THE CONVERSATION

icons / sparkles / sparkles
icons / camera
upload
icons / star / star-outline
review
icons / write-a-review
tweak
icons / question
ask
all
reviews
tweaks
q&a
sort by: icons / navigate / navigate-down
  1. Elly in Canada
    This warm dessert includes a baked triple fruit filling, a sweet nutty topping and a rich vanilla ice cream. Yummy! From the Manor Inn, Nova Scotia
Advertisement