Reuben Dip
- Ready In:
- 25mins
- Ingredients:
- 5
- Serves:
-
6
ingredients
- 7 (2 1/2 ounce) packages corned beef, diced
- 12 ounces baby swiss cheese, grated
- 16 ounces sauerkraut, drained and squeezed
- 1 (2 1/4 ounce) can black olives, diced
- 1 1⁄2 cups mayonnaise
directions
- Blend all ingredients together
- Place in a greased 2 Quart casserole dish.
- Bake at 350 degrees for 20-30 minutes.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
KPD123
Frisco, Colorado