Slow Cooker Reuben Dip

Name: Slow Cooker Reuben Dip
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Yield: 12 serving(s)
Ingredients: 1 (16 ounce) jar sauerkraut, drained; 1 (8 ounce) package cream cheese, softened; 2 cups shredded swiss cheese; 2 cups shredded cooked corned beef; 1/4 cup thousand island dressing

(8)

Recipe by seesko

My husband and I could not believe how good this was when we had it at a party. I had to get the recipe.

People talking

Join In Now Join the conversation!

READY IN: 50mins

SERVES: 12

UNITS: US

INGREDIENTS

Nutrition

1

(16 ounce) jar sauerkraut, drained
1

(8 ounce) package cream cheese, softened
2

cups shredded swiss cheese
2

cups shredded cooked corned beef
¹⁄₄

cup thousand island dressing

DIRECTIONS

In a slow cooker, combine the sauerkraut, cream cheese, Swiss cheese, corned beef and thousand island dressing. Cover, and cook on high for 45 minutes if you're in a hurry, low for longer if you're not, or just until hot and cheese is melted. Stir occasionally while cooking. Serve with cocktail rye or crackers.

Submit a Recipe Correction