Rainforest Cafe Authentic Mogambo Shrimp

Recipe by LolaRuns
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 2mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Prepare penne as directed.
  • While penne is cooking, heat olive oil in heavy sauté pan over medium-high heat. Add sun dried tomatoes, mushroom and shrimp. Sauté for one minute. Add garlic sauté until garlic is golden-brown and shrimp are cooked through.
  • Add Alfredo sauce and peas, stirring frequently until sauce is warm.
  • Remove from heat and add drained penne to pan, stirring until pastia is well-cooked.
  • Divide between 2 bowls and sprinkle with Parmesan cheese.
  • Serve immediately with focaccia triangles or garlic bread.
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