Quick Pancake Syrup With Cream
- Ready In:
- 1 cup light brown sugar, lightly packed
- 1 cup heavy cream
- 1 cup light corn syrup
- Put the brown sugar, heavy cream and light corn syrup in a medium size saucepan.
- Heat over medium-high heat, stirring frequently.
- Once mixture starts to boil, stir nonstop for one minute. Remove from heat. Serve at once.
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I like to eat a variety of food so have lots of different kinds of recipes that I have added and reviewed. Probably the favorite foods that I have reviewed are the ones with Nutella in the ingredients.