Quick Norwegian Herring
Herring seems to be most popular in Scandinavian countries. This recipe can be served with toothpicks as an appetizer, or maybe as a go-along with your green salad.
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INGREDIENTS
Nutrition- 1
- 1cup sour cream
- 1cup thinly sliced onion
- 1teaspoon dried dill
- 1⁄8teaspoon pepper
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DIRECTIONS
- In a medium-size bowl, combine 4 T. of the reserved herring liquid, the sour cream, onion, dill, and pepper; mix until smooth. Add the herring and toss to coat evenly. Cover and chill for about an hour to blend the flavors.
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