Baked Cheese Omelet

READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400°F
  • Beat eggs, water, and salt together.
  • Melt the butter in a heavy ovenproof pan and then add the onions, ham and bell pepper. Sauté for 3 minutes.
  • Pour the egg mixture over the onion, red pepper and ham mixture and then sprinkle with the cheese cubes.
  • Bake in the oven for 15 to 20 minutes. When the egg is set and the cheese has melted, the omelet is done.
  • Garnish with parsley- if desired- and serve.
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