A good and easy chowder using condensed soups for ease of preparation. From Woman's Day, September 1979.
Serving Size: 1 (436) g
Servings Per Recipe: 4
Calories: 298.7
Calories from Fat 122 g 41 %
Total Fat 13.6 g 20 %
Saturated Fat 6.8 g 33 %
Cholesterol 84.9 mg 28 %
Sodium 1325.1 mg 55 %
Total Carbohydrate 18.9 g 6 %
Dietary Fiber 1.5 g 5 %
Sugars 3.9 g 15 %
Protein 24.8 g 49 %