Quick Cheese Grits
- Ready In:
- 10mins
- Ingredients:
- 6
- Yields:
-
4 cups
- Serves:
- 4
ingredients
- 2 cups water
- 1⁄2 cup quaker oats quick-cooking grits
- 4 ounces Velveeta cheese, cubed
- 1 dash garlic powder (optional)
- paprika
- salt
directions
- Boil water.
- Stir in grits and return to a boil.
- Reduce heat to medium-low.
- Cook 4-5 minutes or until thick, stirring occasionally.
- Add cheese and garlic powder.
- Cook 2-3 minutes, stirring occasionally until cheese is melted.
- Add salt.
- Sprinkle with paprika.
Questions & Replies

Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!