Quick and Easy Low Carb Chili

READY IN: 45mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (14 1/2 ounce) can great value chili ready tomatoes
  • 1
    (14 1/2 ounce) can great value tomato sauce
  • 2
    tablespoons of 5th season chopped onions (the dehydrated kind)
  • 1
    (14 1/2 ounce) can great value chili beans
  • 2 12
  • 2
    (1 1/4 ounce) packages of great value mild chili seasoning mix
  • salt, pepper, and garlic powder to taste
  • 3
    cups water
Advertisement

DIRECTIONS

  • Brown hamuburger.
  • Add about 2 tablespoons of the chopped dehydrated onions midway through cooking the hamburger.
  • Drain grease from hamburger.
  • Add chili ready tomatoes to hamburger.
  • Add salt pepper and garlic powder to taste.
  • Add only 1 of the chili seasoning mixes now, and stir it in with the hamburger and tomatoes.
  • Turn heat on low, and let cook for about 5 minutes.
  • Transfer hamburger and tomatoes to a deeper pot(if needed).
  • Add 3 cups of water (I just filled the can from the tomatoes twice and dumped that in the pot).
  • Add the second chili seasoning mix now, and stir.
  • Add about half a can of the tomato sauce, I used a little over half.
  • Add chili beans.
  • Let cook on medium low heat for about 20 minutes, or until hot, stirring occasionally.
  • Enjoy!
Advertisement