Low Carb Barbecue Sauce

I tweaked a recipe I found online and it turned out really well. Great for a low-carb lifestyle. Net Carbs (total carbs - fiber) = 3.2 per 1/4 cup serving.

Ready In:
25mins
Serves:
Yields:
Units:

ingredients

directions

  • Combine all ingredients and simmer 20 minutes.
  • While whisking sauce, sprinkle xanthan gum in and whisk well. Add xanthan until the sauce has reached the desired thickness.
  • Alternatively, you can use an immersion blender while adding the xanthan gum to get a completely smooth sauce.
  • Refrigerate for storage.
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RECIPE MADE WITH LOVE BY

@muncheechee
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@muncheechee
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"I tweaked a recipe I found online and it turned out really well. Great for a low-carb lifestyle. Net Carbs (total carbs - fiber) = 3.2 per 1/4 cup serving."
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  1. muncheechee
    I tweaked a recipe I found online and it turned out really well. Great for a low-carb lifestyle. Net Carbs (total carbs - fiber) = 3.2 per 1/4 cup serving.
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