Pumpkin Pie Bread

Recipe by Annacia
READY IN: 1hr 15mins
SERVES: 24
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees F (175 degrees C).
  • Grease two 9x5 inch loaf pans.
  • Sift together the flour, baking soda, baking powder, salt, and pumpkin pie spice; set aside.
  • In a large bowl, beat together sugar, oil, eggs, and pumpkin.
  • Stir in flour mixture alternately with water.
  • Divide batter evenly between the prepared pans.
  • Bake in the preheated oven for 60 to 70 minutes, or until a toothpick inserted into the center comes out clean.
  • For best flavor, store wrapped in plastic wrap at room temperature for a full day before serving.
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