This quick bread recipe tastes like pumpkin pie. Tastes best when served the next day.
Serving Size: 1 (84) g
Servings Per Recipe: 24
Calories: 260.8
Calories from Fat 90 g 35 %
Total Fat 10.1 g 15 %
Saturated Fat 1.5 g 7 %
Cholesterol 31 mg 10 %
Sodium 229.8 mg 9 %
Total Carbohydrate 40.3 g 13 %
Dietary Fiber 0.6 g 2 %
Sugars 25.3 g 101 %
Protein 3.1 g 6 %