Pumpkin Fruitcake

Recipe by Doreen Randal
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 30mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cream butter and sugar, add eggs and beat well.
  • Then add cold mashed pumpkin, flour sifted with cream of tartar and baking soda.
  • Lastly mix in 1 lb dried mixed fruit. Turn into greased pan Bake in slow oven 1 1/2 hours.
  • Cheers, Doreen Doreen Randal, Wanganui.
  • New Zealand.
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