Pumpkin Chess Pie

Recipe by SkinnyMinnie
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 16mins
SERVES: 6-8
YIELD: 1 pie
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 350 degrees.
  • Defrost pie crust or make your own and put into a 10" pan preferably. If using a 9" pan you will have some leftover filling.
  • Beat pumpkin, sugar and butter in a large bowl at medium speed until smooth, about 5 minutes
  • Add eggs one at a time, beating after each addition.
  • Add remaining ingredients and beat until everything is well blended. Pour into pie shell.
  • Bake for 1 hour 10 min., or until center is almost set.
  • Cool completely before chilling or eating! Enjoy!
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