Southern Chess Pie

Name: Southern Chess Pie
Prep time: 5 min
Cook time: 40 min
Total time: 45 min
Yield: 6 serving(s)
Ingredients: 3 eggs, beaten; 1/3 cup buttermilk; 1 1/2 cups sugar; 1 teaspoon vanilla; 1 teaspoon flour, mixed with sugar; 1 pie shell, uncooked; 1/3 cup butter, melted

(4)

Recipe by larchie

This is my great grandmother's recipe and a staple at our house for Thanksgiving.

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READY IN: 45mins

SERVES: 6

UNITS: US

INGREDIENTS

Nutrition

3

eggs, beaten
¹⁄₃

cup buttermilk
1 ¹⁄₂

cups sugar
1

teaspoon vanilla
1

teaspoon flour, mixed with sugar
1

pie shell, uncooked
¹⁄₃

cup butter, melted

DIRECTIONS

Mix all ingredients.
Bake in 450 degree oven until crust begins to brown (about 10 minutes).
Reduce heat to 350; bake about 40 minutes until the pie does not shake in the middle. It will look very dark, and will fall some after you take it out of the oven.

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