Prune Nut Bread

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 15mins
SERVES: 16-18
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350F and grease two loaf pans very well.
  • Cream butter and sugar; add egg and blend well.
  • Combine liquids together; add alternately with whole wheat flour to first mixture.
  • Sift white flour, baking powder, baking soda and salt together.
  • Add with prunes and walnuts to first mixture; beat thoroughly.
  • Pour into prepared pans and bake for an hour or until bread tests done.
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