Prune Cake

Recipe by mandabears
READY IN: 55mins
YIELD: 1 cake
UNITS: US

INGREDIENTS

Nutrition
  • 12
    ounces dried prunes
  • 1 12
    cups water
  • 18 12
    ounces duncan hines spice cake mix
  • 3
    large eggs
  • 13
    cup vegetable oil
Advertisement

DIRECTIONS

  • Combine prunes and water in a microwave safe bowl.
  • Microwave on high for 2 minutes.
  • Drain reserving liquid.
  • Puree prunes in a food processor or blender.
  • Preheat oven to 350 degrees.
  • Grease and flour a large bundt pan.
  • In a large bowl blend cake mix, eggs and prune liquid and oil.
  • Beat on medium speed for 3 minutes.
  • Stir in prune puree and beat for 1 more minute.
  • Bake at 350 degrees for 40-45 minutes.
  • Cake is done when toothpick inserted in center of cake comes out clean.
Advertisement