Glazed Prune Cake

READY IN: 1hr 5mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine the dry ingredients in a large mixing bowl.
  • Add all the remaining ingredients and mix well.
  • Pour the batter into a greased and floured 13x9 pan and bake at 350 degrees for 50 minutes.
  • While the cake is baking, combine all the glaze ingredients in a small saucepan and cook slowly over medium heat until thickened slightly.
  • When the cake is done, remove it from the oven; prick holes over the surface of the hot cake with a fork, and pour the glaze over the top.
  • Cover and allow to cool slightly before serving (this allows the glaze to soak down into the cake).
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