Baby's Favorite Prune Cake

READY IN: 1hr 10mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 325 degrees.
  • Grease 13x9x2" cake pan, and set aside.
  • Cream together margarine and sugar until well blended; add lightly beaten eggs and mix well.
  • Add prune baby food and molasses to sugar/egg mix and blend well.
  • In a large bowl, sift together dry ingredients except nuts and prunes.
  • Add to dry ingredients and stir until moistened.
  • Add nuts and prunes and fold into batter.
  • Pour batter into prepared pan and bake in 325 degree oven for approximately 45 minutes or until toothpick inserted in cake comes out pretty clean.
  • Serve plain, as a snacking cake, or for a sweeter touch, sift confectioners sugar over cake; or make a glaze of confectioners sugar and milk to a drizzling consistency and drizzle over cake.
  • Tastes good plain though.
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