Prosciutto Stuffed Chicken

Recipe by Jtrillich
READY IN: 50mins
SERVES: 4
YIELD: 1 piece
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 425.
  • On baking sheet arrange chicken pieces skin side up.
  • Stuff 1 slice of Prosciutto under the skin of each piece.
  • sprinkle with fresh lemon juice
  • cut butter pat into 4 pieces - place one piece on each chicken part.
  • Season chicken with salt and pepper as desired.
  • Roast until juices run clear about 35-40 minutes.
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