Prosciutto Cups With Apples and Lemon

Name: Prosciutto Cups With Apples and Lemon
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 24 serving(s)
Ingredients: 3 ounces prosciutto, thinly sliced; 1 granny smith apple, finely chopped; 1 -2 teaspoon lemon juice

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Recipe by deinemuse

Adapted from the MS recipe and my sister. Very easy and everybody will be so impressed. Use pre-packaged prosciutto or you can always opt for thinly sliced bacon.

READY IN: 30mins

SERVES: 24

UNITS: US

INGREDIENTS

Nutrition

3

ounces prosciutto, thinly sliced
1

granny smith apple, finely chopped
1 -2

teaspoon lemon juice

DIRECTIONS

Preheat oven to 375 degrees.
Cut prosciutto into half pieces.
Place each into one mini cupcake tin circle.
Bake until a crispy bacon color - 15-20 minutes
Remove and put on paper towel hole side down and allow to cool.
Combine apples and juice in bowl to taste. It should be sweet/sour to balance the salt.
Spoon as much as you can into each cup.

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