Pretzel Bark

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READY IN: 10mins
SERVES: 8-9
YIELD: 2 pounds
UNITS: US

INGREDIENTS

Nutrition
  • 2
    (10 ounce) bags white chocolate chips (Nestle)
  • 1
    (10 ounce) bag peanut butter chips (Reese's)
  • 2
    tablespoons peanut butter (or more, 1/4 cup)
  • 3
    cups broken and thin pretzel sticks
  • 1
    cup peanuts (optional)
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DIRECTIONS

  • Pour chocolate and peanut butter chips in large bowl and microwave until smooth (2-3 minute will appear lumpy-DO NO OVERCOOK).
  • Stir chips mix and add peanut butter, pretzels and peanuts.
  • Mix together well and spread on wax paper (best if on a cookie sheet with extra room to lift off sheet).
  • Refrigerate until hard (about 1 hr).
  • Break into chunks
  • Keep refrigerated.
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