Pork Chops Dinner Casserole

Submitted by Gweniper Hillebrant

• Ready In: 1hr 40mins
• Ingredients: 9
• Serves: 4

ingredients

• 1 (10 1/2 ounce) can cream of mushroom soup
• 1⁄4 cup milk
• 4 medium potatoes, sliced
• salt and pepper
• 1⁄4 small onion, sliced
• 3 slices American cheese, broken
• 1 (8 ounce) can French style green beans
• 4 pork chops
• garlic salt

directions

1. Reserve 4 TBSP soup.
2. combine remaining soup and milk.
3. Add potatoes, salt, pepper and onoin.
4. Pour into greased casserole dish; dot with chesse.
5. add beans over top of cheese.
6. Place chops on mixture.
7. spread chops with remaining soup.
8. sprinkle with garlic salt.
9. Cover;bake at 325degrees for 1 1/2 hours.
10. remove cover for last 30 minutes of baking time.