Polish Salad

Submitted by Laurie Wojcik

"My husband's Polish Aunt shared this with me.It works as a side dish or a main vegetarian meal.Really great in the summer."

 

• Ready In: 55mins
• Ingredients: 13
• Serves: 6-8

ingredients

• 2 large potatoes
• 2 carrots
• 2 stalks celery
• 2 tomatoes
• 2 hard-boiled eggs
• 1 dill pickle
• 1⁄3 sweet onion
• 1 golden delicious apple

• Dressing

• 1 cup mayonnaise
• 2 tablespoons apple cider vinegar
• 1 tablespoon pickle juice
• 1 teaspoon dry mustard
• salt and pepper

directions

1. Peel potatoes,boil until tender,dice small.
2. Dice carrots,celery,tomatoes,eggs,pickle, and onion.
3. Peel and core apple. Dice. Add to carrot mixture.
4. Mix together dressing ingredients.
5. Combine dressing and vegetables and refrigerate at least 3 hours.

Reviews

[Duffy]

I lived in poland for 10 months, and of everything I ate, this was my favorite thing there!!!

 

[steve in FL]

Excellent salad - the combination of ingredients work well together!! The dressing alone, seemed a bit on the tart side, and I was tempted to add a dash of sugar, but I resisted, and followed the recipe exactly, and after resting in the fridge for a few hours, the blend of the sweet apples, tomatoes and veggies balanced it off perfectly.