Pineapple Ham Glaze Great for Corned Beef

Recipe by Rita1652
READY IN: 10mins
YIELD: 1 3/4 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix brown sugar, cornstarch and salt in a small saucepan.
  • Stir in ginger, pineapple, its syrup, lemon juice and mustard.
  • Cook over medium heat, stirring constantly, until mixture comes to a boil.
  • Spread over cooked meat then proceed with browning.
  • The cooked corned beef I put under the broiler brushed with the glaze till nice and bubbly and starts to lightly brown.
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