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Peppermint Fudge Pie

Peppermint Fudge Pie created by jswinks

A fantastic and different dessert. A real hit with my kids!

Ready In:
2hrs 20mins
Yields:
Units:

ingredients

directions

  • Preheat oven to 325 degrees.
  • Combine wafer crumbs, sugar and margarine or butter and press into 9 inch pie plate.
  • Bake at 325 degrees for 10 minutes. Allow to cool.
  • Melt 3 cups marshmallows with milk over low heat. Stir until smooth.
  • Chill until slightly thickened.
  • Tint with food coloring and mix well.
  • Fold in whipped cream, remaining 1/4 cup marshmallows and extract.
  • Pour into crust. Wrap and freeze.
  • Before serving, unwrap and place in refrigerator for 30 minutes.
  • Garnish as desired.
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RECIPE MADE WITH LOVE BY

@Auntie Mags
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@Auntie Mags
Contributor
"A fantastic and different dessert. A real hit with my kids!"
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  1. jswinks
    Peppermint Fudge Pie Created by jswinks
    Reply
  2. jswinks
    Peppermint Fudge Pie Created by jswinks
    Reply
  3. jswinks
    Yummy! Was very rich, and smooth texture. I used Oreos for the crust and garnish. I probably could omit the sugar from the crust and would have been fine. I thought about trying with lower fat/sugar ingredients but since it was for photo tag game didn't want to risk it not turning out :) But I think I will try that next time. When I covered it, the foil touched the top of the pie so it wasn't as smooth anymore :( I just covered it up with Oreos on top though! I agree with other reviewer, could use a little less extract.
    Reply
  4. GaylaV
    This pie has a very nice texture, sets up really nice. I didn't have any red food colouring so I sprinkled red sugar spinkles on top and it looked really nice. It has a very strong peppermint flavour, too strong in my opinion. If I make this again (the vote is that I will) I would only use 1/4 tsp. of extract. After tasting it I garnished the serving with chocolate syrup to decrease the peppermint a bit. It worked and not a crumb was left on any plate. I also wanted to say that even with all those marshmallows it does not taste overly sweet which is nice. Thanks for a very good recipe.
    Reply
  5. Auntie Mags
    A fantastic and different dessert. A real hit with my kids!
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