Sweetheart Fudge Pie

Name: Sweetheart Fudge Pie
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 1 "9 inch pie"
Ingredients: 1/2 cup butter or 1/2 cup margarine; 3/4 cup firmly packed brown sugar; 3 eggs; 1 (12 ounce) package semisweet chocolate morsels, melted; 2 teaspoons instant coffee granules; 1 teaspoon rum extract; 1/2 cup all-purpose flour; 1 cup coarsely chopped walnuts; 1 unbaked 9-inch pie shell; piped whipped cream; chopped walnuts

(2)

Recipe by ratherbeswimmin

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READY IN: 40mins

YIELD: 1 "9 inch pie"

UNITS: US

INGREDIENTS

Nutrition

¹⁄₂

cup butter or 1/2 cup margarine
³⁄₄

cup firmly packed brown sugar
3

eggs
1

(12 ounce) package semisweet chocolate morsels, melted
2

teaspoons instant coffee granules
1

teaspoon rum extract
¹⁄₂

cup all-purpose flour
1

cup coarsely chopped walnuts
1

unbaked 9-inch pie shell
Garnish
piped whipped cream
chopped walnuts

DIRECTIONS

Cream butter; gradually add brown sugar, beating at medium speed on an electric mixer until light and fluffy.
Add eggs, one at a time, beating well after each addition.
Add melted chocolate, coffee granules, and rum extract; mix well.
Stir in flour and 1 cup chopped walnuts.
Pour mixture into pastry shell.
Bake at 375 degrees for 25 minutes; cool completely.
Chill.
Garnish, if desired.

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