NUTRITION INFO
Serving Size: 1 (360) g
Servings Per Recipe:
1
AMT. PER SERVING % DAILY VALUE
Calories: 300.7
Calories from Fat 186 g 62 %
Total Fat 20.8 g 31 %
Saturated Fat 6 g 29 %
Total Carbohydrate
30.8 g
10 %
Dietary Fiber 2.2 g 8 %
Sugars 21.8 g 87 %