NUTRITION INFO
Serving Size: 1 (200) g
Servings Per Recipe:
6
AMT. PER SERVING % DAILY VALUE
Calories: 625.5
Calories from Fat 304 g 49 %
Total Fat 33.8 g 52 %
Saturated Fat 13.6 g 68 %
Total Carbohydrate
77.5 g
25 %
Dietary Fiber 4 g 15 %
Sugars 55.6 g 222 %