Peanut Biscuits

Recipe by franja
READY IN: 32mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cream butter and sugar until thick and pale.
  • Stir in egg, then sifted flour a little at a time, then nuts. *see intro*.
  • Stir to combine.
  • Place rounded teaspoonfuls onto a lightly greased baking tray and press with fork to flatten.
  • Cook 350F/180C for 20 minutes until golden brown.
  • (I bake mine in a fan oven at 160C for 12 minutes and 30 seconds exactly! - and they come out perfect every time.).
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