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Peach Sunshine Tea Cake

This is wonderful in the summer time with friends. And great after a light lunch

Ready In:
1hr 5mins
Serves:
Units:

ingredients

directions

  • Preheat oven to 350 grease a 9 inch springform pan in small bowl, blend butter and sugar, then add vanilla and egg; beat well Add flour, baking powder, and salt to butter mixture; blend well.
  • Spread dough over bottom and 1 inch up sides of pan.
  • Over dough, arrange 5-6 peach slices in center to create a circular shape Place rest of slices around center circle to create the effect of sunrays.
  • Sprinkle with sugar and cinnamon; Bake 35-45 minutes Cool 10 minutes then remove the sides of pan.
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RECIPE MADE WITH LOVE BY

@Nannette Meyette
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@Nannette Meyette
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"This is wonderful in the summer time with friends. And great after a light lunch"
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  1. RubberDucky AU
    Made this today for a birthday cake with a difference. The word "dough" had me worried as it just looked like a cake batter, but I need not have been concerned. It worked beautifully. We served it with a scoop of vanilla icecream. I would make it again, as it's a pretty cake to serve.
    Reply
  2. Jewels in Woodinvil
    I have been making this exact recipe for years. I find this recipe to be easy to make and with ingredients I usually have on hand. The peaches look so pretty, it belies how simple it is to make. Thank you so much for posting this, Nannette!!
    Reply
  3. Nannette Meyette
    This is wonderful in the summer time with friends. And great after a light lunch
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