Peach Freezer Jam

Recipe by Lali8752
READY IN: 15mins
UNITS: US

INGREDIENTS

Nutrition
  • 2
    cups peaches, peeled and crushed
  • 3 12
    cups sugar
  • 3
    ounces liquid fruit pectin
  • 3
    tablespoons lemon juice
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DIRECTIONS

  • In large bowl, combine peaches and sugar.
  • Mix well.
  • Let stand 10 minutes.
  • In small bowl, combine pectin and lemon juice; Pour over peaches.
  • Stir thoroughly 3 minutes (a few sugar crystals will remain) Spoon into freezer proof containers.
  • Cover.
  • Let stand in fridge for 24 hours.
  • Store in freezer.
  • (Butter bowls work great).
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