Recipes / Lemon

Gingered Peach Pear No Cook Freezer Jam
(2)
Recipe by WI Cheesehead

Not sure if this is a new product, but I got a sample of Ball Simple Creations No Cook Freezer Jam Fruit Pectin at Wal-Mart along with some recipes. More info at www.freshpreserving.com

MAKE IT SHINE! ADD YOUR PHOTO
2
People talking
Join In Now Join the conversation!
READY IN: 35mins
YIELD: 5 8 oz jars
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (1 5/8 ounce) package ball simple creations no cook freezer jam pectin
  • 1 1⁄2
    cups sugar or 1 1/2 cups Splenda granular
  • 3
    cups peaches, crushed, pitted, peeled (about 12 medium OR 3 16 oz bags frozen)
  • 1
    cup pear, crushed, cored, peeled
  • 1
    tablespoon grated fresh gingerroot
  • 1
    small lemon, juice and zest of
Advertisement

DIRECTIONS

  • Stir sugar and contents of package in a bowl until well blended.
  • Add peaches, pears, gingerroot and lemon zest and juice. Stir 3 minutes.
  • Ladle jam into clean jars.
  • Twist on lids and let stand until thickened, about 30 minutes.
  • Tip: For best results, use fully ripe pears and crush with a potato masher.
Submit a Recipe Correction
Advertisement

YOU'LL ALSO LOVE
52 Ultimate Ways to Cook Chinese Fo...
28 Skillet Dinners
Top 100 Comfort Food Recipes
Top 100 Healthy Recipes
View All Recipes