Passover Chicken Casserole

Recipe by walking
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
  • 12
    cup chopped celery
  • 12
    cup chopped onion
  • 12
    cup chopped green pepper (sometimes I add mushrooms)
  • sauteed in vegetable oil
  • 3
    cups cut up cooked chicken
  • 3
    cups matzo farfel
  • 3
    cups chicken soup
  • salt and pepper
  • 2
    beaten eggs
  • salt and pepper
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DIRECTIONS

  • mix all ingredients together.
  • bake in greased, covered 2 1/2 qt.casserole for 1 hr @350 (l80 c).
  • (I usually do not bake it covered.).
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