Papas Con Chorizo

READY IN: 45mins
SERVES: 6
YIELD: 30 Tacos
UNITS: US

INGREDIENTS

Nutrition
  • 500
    g chorizo sausages, chopped
  • 300
    g onions, chopped
  • 1200
    g potatoes, peeled, boiled & diced
  • 4
    fresh jalapeno peppers, julienned
  • 1
    teaspoon salt
  • 12
    teaspoon pepper
  • 750
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DIRECTIONS

  • On a large pan, over medium heat fry chorizo for 5 - 8 minutes, until fat has become oil.
  • Add onions & jalapeño peppers, salt & pepper, stir fry for 2 - 3 minutes until onions soften.
  • Add diced potatoes and stir, cook for another 5 minutes.
  • Serve hot with tortillas and salsa, enjoy!
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