Pan-Fried Potatoes With Paprika and Lemon

Recipe by lazyme
READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oil in heavy large pot over high heat.
  • Add potatoes and saute until beginning to brown, about 12 minutes.
  • Reduce heat to medium.
  • Add onion; saute until onion is just tender, about 4 minutes.
  • Mix in paprika.
  • Cook until potatoes are tender, stirring occasionally, about 5 minutes.
  • Sprinkle potato mixture with lemon juice and parsley.
  • Season with salt and pepper.
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