Oven Roasted Pineapple/Orange Chicken

Submitted by Katha

"Had orange & pineapple juice in the fridge just had to experiment. Family & friends were glad I did. They said it was great."

 

• Ready In: 2hrs 10mins
• Ingredients: 8
• Serves: 5

ingredients

• 1 (2 1/2 lb) whole chickens
• cooking spray (butter flavor)
• 1⁄2 cup pineapple juice
• 1⁄2 cup orange juice
• garlic powder
• onion powder
• Old Bay Seasoning
• black pepper

directions

1. Preheat oven to 350 degrees.
2. Mix juices together Rinse chicken, remove and discard any inside parts.
3. Pat dry with paper towel.
4. Spray a foil lined pan with cooking spray.
5. Place chicken in Pan& spray with cooking spray.
6. Sprinkle with garlic powder, onion powder old bay seasonings& pepper.
7. Pour juices over chicken.
8. Place in oven.
9. Bake 1 1/2-2hours until juices run clear.
10. Basting about every 15 minutes with pan juices.
11. 5 Servings.